19 Oct Spices Basil – the royal herb 20/12/2023 By thedeivis Basil (Ocimum basilicum) is the universal among spices. In ancient times considered the plant of kings, today it is part of the basic e... Continue reading
18 Oct Spices Bacharach – the taste of Jamaica 20/12/2023 By thedeivis Pimento(Pimenta dioica), also called pimento, is a spice representing the dried unripe fruit of the Pimenta dioica plant. Aroma and ... Continue reading
18 Oct Spices Savory – the indispensable spice for every Bulgarian dish 19/12/2023 By thedeivis Beans and savory usually work together because as a spice it enhances the flavor of the vegetable. Botanically, however, the two plants... Continue reading
18 Oct Spices Cardamom – ancient spice and medicine 19/12/2023 By thedeivis Along with saffron and vanilla, the seeds of the tropical perennial plant of the ginger family are among the most expensive and widespr... Continue reading
05 Sep Recipes, Spices Cumin – one of the oldest spices in the world 19/12/2023 By PowerAdmin Historians suspect that cumin is one of the world's oldest spices. Shade plants, als... Continue reading
05 Sep Spices Black pepper – the king of spices 19/12/2023 By PowerAdmin Black pepper is considered not only a universal stimulant, but also a true master of... Continue reading